Dextrose Monohydrate
Food Grade Glucose - Fast-Acting Carbohydrate Source
CAS: 5996-10-1Purity
≥99.0%
Appearance
White Crystalline Powder
Moisture
≤10%
Specific Rotation
+52.0° to +53.0°
pH
4.0-7.0
Package
25kg/50kg Bag
Overview
Specifications
Applications
Certifications
Product Overview
Dextrose Monohydrate, also known as D-Glucose, is a simple sugar that is the primary source of energy for the body. It is naturally occurring in fruits and honey and is commercially produced from starch hydrolysis. Dextrose is approximately 70% as sweet as sucrose.
Our food-grade dextrose monohydrate is produced from non-GMO corn starch. It is widely used in food processing as a sweetener, fermentation substrate, and energy source. It is particularly valued for its rapid absorption and clean sweet taste.
Technical Specifications
- CAS Number: 5996-10-1 (monohydrate)
- Chemical Formula: C6H12O6·H2O
- Molecular Weight: 198.17 g/mol
- Appearance: White crystalline powder
- Odor: Odorless
- Sweetness: ~70% of sucrose
- Solubility: Freely soluble in water
- Specific Rotation: +52.0° to +53.0°
- Heavy Metals: ≤5 ppm
- Sulfite: ≤10 ppm
Applications
- Sports nutrition - energy gels and drinks
- Baked goods - sweetener and browning agent
- Confectionery - candy and chocolate
- Beverages - ready-to-drink products
- Fermentation - beer, wine, bread
- Dairy products - yogurt and ice cream
- Infant formula - carbohydrate source
- IV fluids and medical nutrition
Certifications
FDA Approved
EU Food Grade
ISO 9001
Kosher
Halal
Non-GMO
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